Saturday, May 25, 2013

Pineapple Guava

We planted this evergreen two years ago and this year it is full of blooms. I've never eaten a pineapple guava but sounds interesting...

A feijoa may be used as an interesting addition to a fruit smoothie, and may be used to make wine or cider and feijoa-infused vodka. The flavour is aromatic, very strong and complex, inviting comparison with guavastrawberrypineapple, and often containing a faint wintergreen-like aftertaste. 

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